£19.95
9 in stock
A lovely 12 x 4 inch cake pan made by ESSE to a professional standard with a loose base and straight sides for easy release.
Bake light and fluffy flans every time with this Silverwood Crimped flan with loose base and a special sponge insert. The tin is designed with a pencil fluted edge idea for pastry and sponge flans used for soft fruit desserts. Can also be used for quiches, tarts, pastries and other desserts. With a Silverwood flan tin, there’s no need to ‘blind bake’ your pastry first – simply ensure that you place your filled flan into a hot oven without delay. The Crimped flan tin, like all Silverwood bakeware is handcrafted using traditional techniques in their signature anodised aluminium.
Ideal for making delicious fruit and sponge cakes, including impressive wedding and celebration cakes as well as pork pies. Manufactured from heavy duty commercial weight 1mm steel, featuring a loose base and a double non-stick coating that ensures easy release.
Ideal for making a variety of fruit, sponge and cheesecakes, including wedding and celebration cakes. Manufactured from heavy duty commercial weight 1mm steel, the double non-stick coating and the loose base ensure easy release every time.
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