Lodge 5-Quart Cast Iron Dutch Oven

4.73 litre/5 quart Dutch oven with a lid that also converts into a 26.04 cm/10.25 inch skillet
Dutch oven is ideal for roasts, stews, casseroles and other dishes that require long, slow cooking
Skillet is perfect size for frying meat and sautéing vegetables
Integrated side handles on both the base and the lid enable easy lifting
Pre-seasoned at Lodge’s foundry for a natural, easy-release finish that improves with use
Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires
Extremely versatile – can be used to sear, fry, sauté, grill, roast, bake, braise and broil (both indoors or out)
Compatible with metal, wood and silicone utensils
Clean via hand washing (Lodge cast iron is sterile at 212 degrees Fahrenheit/100 degrees Celsius, so detergents are optional)
Brutally tough – can last for over 100 years if care and use instructions (included with item) are followed
Great for induction cooktops
Made in the USA