Bake-O-Glide Cooking and Baking Liner

Description

Bake-O-Glide® Non Stick, Reusable, Cooking and Baking Liner

Designed to make your cooking experience easier and more efficient.

Here are some of the primary uses for Bake-O-Glide®:

Baking and Cooking:

• Lining baking trays and pans: Prevent food from sticking and burning, reducing the need for excessive oil or butter.
• Roasting: Protect roasting tins and pans from spills and drips, making cleanup a breeze.
• Grilling: Create a non-stick surface for grilling meats, vegetables, and more.
• Frying: Use as a non-stick surface in frying pans for healthier cooking.
• Microwaving: Reheat leftovers or cook meals directly on the liner.
• Freezing: Use as a non-stick surface for freezing food.

Key Benefits of Bake-O-Glide®:

• Non-stick: Prevents food from sticking and burning, reducing the need for excess oil or butter.
• Reusable: Can be reused multiple times, saving you money and reducing waste.
• Heat-resistant: Suitable for high temperatures, including oven baking, grilling, and air frying.
• Easy to clean: Simply wipe away residue with a damp cloth or sponge.
• Versatile: Available in various sizes and shapes to fit different cooking vessels.
• Safe and non-toxic: Made from safe PFOA free, non-toxic materials.

Use & Care:

• Wash before use.
• Use both sides. Store flat or rolled. Do not crease
• Maximum working temperature 260°C (500°F / Gas Mark 8)
• Wash in warm soapy water & dry.
• Dishwasher Proof.
• As with all non-stick products do not use sharp implements or scourers.
• Do not cut food on the liner.
• Bake-O-Glide® will darken with use, but this will not affect its performance.
• Do not place Bake-O-Glide® directly on to elements or flames.
• As with all Bake-O-Glide® products no fat, oil or grease is required.